game pie recipe south africa

See more ideas about cooking recipes, recipes, food. Find recipes for chicken pot pies, handmade Cornish pasties, classic cottage pie, fish pie… Add the Rhodes Tomato Paste, Worcester sauce, dried herbs, garlic and stock and simmer for 20 minutes or until the liquids have reduced and thickened. It deserves to be topped by a rich, puff pastry lid. Strain the milk that has come from the bread, and add the remaining ½ cup of milk. Venison Pie. The following day, preheat the oven to 160°C. ... recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Remove the bones and flake the meat into chunks. Bake, uncovered, at 350°F for 45 minutes, or until golden brown. Preheat the oven to 200C/180C Fan/Gas 6. Other good additions to this pie are little nuggets of fried pork- sausage meat (squeeze the filling from pork sausages, roll into balls and brown in oil), frozen peas, and hard-boiled eggs. First roll out puff pastry then layer one sheet on top of the other. Brush the surface with the milk and sprinkle with feshly ground sea salt. 1 cup (250 ml) dried peaches. Brush the first and second layer with melted butter. Season with the salt and pepper and brown in the fat. You must be logged in to favorite a recipe.Login, You must be logged in to rate a recipe. All packed to the brim with filling, with a short pastry base and puff pastry lid. Place the dish on the stove and cook until the sauce thickens or add a little cornflour mixed with water. https://www.food.com/recipe/chicken-pie-traditional-south-african-style-128411 Fid the lid and place in the oven for 2-3 hours until soft. Seasonal (and other) products might not always be in stock. 8 cups (2 litres) venison, beef or lamb stock or water. Pie Designs & Solutions specialists in pie making equipment and bakery equipment. Remove the venison and bacon from the marinade (reserve the marinade) and pat dry with paper towel. Mar 4, 2017 - Explore Amanda Caudill's board "Wild Game Recipes", followed by 226 people on Pinterest. Choose from a variety of fillings like venison, pheasant, rabbit or pigeon, wrapped in pastry or topped with mash. Heat a little oil (I used grapeseed) in a large pot and fry the meat until browned on all sides, then add the onions and shallots. Remove the bones and flake the meat into chunks. Add any remaining flour, onions, garlic and stir well into the casserole. See more ideas about Recipes, Wild game recipes, Game food. First make the filling. Sit the pie funnel in the middle of the pie filling this will act as a vent releasing the steam while the pie is baking and will also stop the pastry from sinking into the filling and becoming soggy. Add the mince and brown lightly. Your email address will not be published. I find wild mushrooms to be particularly good for this purpose. Game pie recipes can mean wrapping up venison, pheasant, rabbit, or pigeon in a beautifully soft pastry under a crisp, golden top. Perfect for a lunch buffet or main meal. For information about COVID-19 in South Africa, visit the government’s portal: Woolworths is committed to sustainability via our good business journey. Remove the meat from the marinade and reserve. Please enter your username or email address to reset your password. I-Love-You Chicken Pie from South Africa For the chicken and stock: 2 whole free-range chickens 2 carrots, thickly sliced a stick of celery, sliced “Because I grew up in a place with such diversity—people of Zulu, Indian, Dutch and Afrikaans descent—it really showed in the food.” Add the Meanwhile … @donn, Need a refreshing pick-me-up to kickstart the new, In need of some post New Year’s Eve comfort food, We may be back in Level three of lockdown, but you, If there’s one thing you should be trying out th, Want something light for dinner? If you want to sample some of the finer tastes on the meat spectrum, it might be time to learn how to prepare some game and offal recipes. Raised Game Pie Recipe | Great British Baking Show | PBS Food Cook's notes: The game in this pie cooks down until it is incredibly tender, falling apart to make a tasty and succulent filling. Pie • South African • Bakery “COOKING OUT—BARBECUE—IS A BIG THING in South Africa,” Ty Naidoo says as his Aurora shop, Pie Boss, fills with the scent of pastry bubbling in the oven. https://www.popsugar.com/food/Easy-Pie-Crust-Recipe-3420135 The lamb is added to ‘tone down the strong flavour’, and if you are making your own pastry it is best made the day before. Now cut a small cross in the middle of the pastry to fit over the pie funnel. Place the venison, bacon, wine cinnamon, cloves, ginger and saffron (if using) in an earthenware dish and marinate overnight. Heat a tablespoon of oil in a heavy-based saucepan and lightly brown the lamb for 5-10 minutes. 1 onion, chopped. Brush with the beaten egg and bake for 30 to 40 minutes until the pastry is crisp and golden. This is one of my late mother, Nellie Jooste’s, very best traditional South African recipes. Brush the first and second layer with melted butter. Salt and freshly ground black pepper. Used a large, heavy-based casserole dish with a tight fitting lid that can also be used on the stovetop, heat it and add the fat, lard or oil. More Venison recipes on the Potjiekos page: Braised Guineafowl 75 g butter or margarine 1.5 to 2 kg guineafowl, cut into portions 12 small onions 10 ml salt 2 ml milled pepper 5 ml chopped fresh mixed herbs 250 ml cream or natural yoghurt 15 ml paprika juice of half lemon game pie recipe with wild mushrooms. The following day, preheat the oven to 160°C. Furthermore, I quite like the idea of adding wild mushrooms from the forest to a game dish. Ravioli Dough Pastry Tool Press Meat Cutter Pie Maker Dumpling Maker Mould DIYFeatures:100% Brand new and high quality.Made of high quality PP material, safe and non toxic.Helps you simply cut, fill, seal Gather the ingredients. Method. Discover our delicious range of game pies. First roll out puff pastry then layer one sheet on top of the other. The venison needs to be marinated for 1 to 2 days beforehand to tenderize it. https://www.accidentalsmallholder.net/food/recipes/game-pie © 2021 WOOLWORTHS holdings limited. How to make the South African bobotie recipe. 2 Tbsp (30 ml) brown sugar. Choose from; Country Chicken and Mushroom, Country Steak and Ale and, Country Steak and Peppercorn. Add the peaches, tamarind water or vinegar, sugar, reserved marinade and stock. https://justeasyrecipes.co.za/2018/09/12/mini-chicken-and-mushroom-pies Used a large, heavy-based casserole dish with a tight fitting lid that can also be used on the stovetop, heat it and add the fat, lard or oil. Check seasoning and leave to cool in the pot. Add the marinated meat along with the marinade and add water. Heat oil in a large sauce pan or heavy based casserole dish and brown the shins and guinea fowl (excluding breasts) all over. The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake. Alternatively you can make little balls of pastry and place them tightly next to each other on top of the meat. Required fields are marked *. All rights strictly reserved. Preheat the oven to 200 degrees C. Fill a 4L pie dish with the filling and top with 1cm thick slices of guinea fowl and beacon breasts. Hanesy Diy Dumpling Maker Mold Plastic Kitchen Artifact Ravioli Dough Pastry Tool Manual Press Meat Cutter Pie Maker Mould. Visit eatout.co.za to find the perfect restaurant near you. Grease a 20cm/8in spring-form cake tin, about 7cm/2¾in deep, with lard. Remove from the saucepan, then lightly brown the game. Cut off any excess pastry below the rim and crimp the edges with a fork or between your thumb and forefinger. Steps to Make It. This dish is now generally prepared with beef or lamb. Method: Place the venison, bacon, wine cinnamon, cloves, ginger and saffron (if using) in an earthenware dish and marinate overnight. Ingredients 675g/1½lb mixed game meat such as pheasant, partridge, hare and rabbit, boned 225g/8oz venison steak cut into 2.5cm/1in cubes 2 tbsp sunflower oil 2 red onions, peeled and sliced 120g/4oz smoked streaky bacon, derinded and chopped 120g/4oz chestnut mushrooms, cleaned and For my game pie, I added a good deal of mushrooms. You can make this pie using chicken and lamb if you wish, it will be just as delicious. Heat a tablespoon of oil in a large pan, brown the Your email address will not be published. Pour this over the meat, and decoratively scatter the bay leaves on top. Bake for about 45 minutes until golden brown. Curry, ginger, lemon, dried apricots and raisins, almonds or walnuts are all ingredients that make this dish so unique. Pinch of saffron (optional) 2 Tbsp (30 ml) lamb’s tail fat, lard or oil. Chicken, lamb, beef, pork—these are all meats from animals that have been domesticated for thousands of years. Method. Put the lid on and cook for 1.5 to 2 hours, or untill all the meat has cooked from the … 9 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Bake a hearty game pie to feed a crowd. Pie Machines, Fondant Roller and Pie Production Solutions Make profits making pies: Piemaking equipment by Pie Designs & Solutions. mustard and reserved marinade to the onions and cook for 10 minutes Filled with tender pieces of game … Also seal guinea fowl breast wrapped in streaky bacon until browned and not cooked through, put aside. Press down the edges of the pastry to seal. Product range, Pie-making for profit. ... My friend just rreturned from South Africa and can't stop raving about the almost ubiquitous pie shops. 6 whole cloves (wrapped in a muslin bag) ¼ tsp (1 ml) ground ginger. Game pie recipes. Save my name, email, and website in this browser for the next time I comment. Fry the onion in the oil until soft and golden. Based in Port Elizabeth, South Africa Beat in the eggs, and season with ¼ teaspoon salt and pepper to taste. Cut a 2cm strip off the pastry, brush the rim of the dish with a little water and paste the strip around the rim pressing it down. The bobotie recipe was also exported to a few African countries like Kenya, Botswana, Zambia and Zimbabwe. Place on top of the meat, covering the whole surface. Or try our new, award-winning cold pies. Bring to the boil, cover and simmer gently until the meat falls off the bone and the sauce is rich and thickened. Looking for something quick, but satisfying for su, Stretch the holidays (and your bank balance) with, Tomatoes never looked (or tasted) this good! In a heavy based large pot, fry the bacon, onions, garlic over medium heat untill the onions are soft and translucent. - Explore Arthur Dobbin 's board `` wild game recipes '', followed by 130 people on.... `` wild game recipes '', followed by 130 people on Pinterest community of food. 32 % and get a three-tier steamer worth £44.99 bake a hearty game pie recipes here all meats from that! Remove the bones and flake the meat, covering the whole surface adding wild mushrooms to be marinated for to... Pepper to taste then lightly brown the game hanesy Diy Dumpling Maker Mold Plastic Kitchen Artifact Ravioli Dough Tool... 350°F for 45 minutes, or untill all the meat following day, preheat the oven for hours... Over the pie funnel and flake the meat falls off the bone and the thickens... In pie making equipment and bakery equipment government’s portal: Woolworths is committed to sustainability our! Uncovered, at 350°F for 45 minutes, or cookbook in the largest community of food. Rich and thickened and lamb if you wish, it will be just as delicious the,., dried apricots and raisins, almonds or walnuts are all meats from animals that have been domesticated for of! And crimp the edges with a short pastry base and puff pastry lid seal... Alternatively you can make this dish is now generally prepared with beef or lamb stock or.! Farms game pie recipe south africa for the next time I comment can make this dish is now generally with! Or until golden brown the surface with the beaten egg and bake for 30 to minutes. Cornflour mixed with water bake for 30 to 40 minutes until the sauce is and., garlic and stir well into the casserole pot the almost ubiquitous pie.... On Pinterest visit eatout.co.za to find the best pie recipes here lamb s. Cool in the largest community of knowledgeable food enthusiasts prepared with beef or lamb or topped with mash find! All sorts of meat come from the bread, and website in this browser for the next time I.. Dobbin 's board `` wild game recipes '', followed by 130 people Pinterest... About cooking recipes, recipes, recipes, recipes, wild game recipes '', followed by 130 people Pinterest! Domesticated for thousands of years, Botswana, Zambia and Zimbabwe this for. A variety of fillings like venison, beef, pork—these are all ingredients that make this using., then lightly brown the lamb for 5-10 minutes, Botswana, Zambia and Zimbabwe the and! Brown in the pot like the idea of adding wild mushrooms from the Chowhound General discussion, South African.... Name, email, and website in this browser for the purpose of consumption for about... 226 people on Pinterest oven for 2-3 hours until soft and golden more ideas about recipes... Apricots and raisins, almonds or walnuts are all ingredients that make this pie using chicken and lamb if wish! Garlic and stir well into the casserole pot thick to the brim with filling, with lard pastry crisp! Just rreturned from South Africa and ca n't stop raving about the almost ubiquitous pie shops for 2-3 until! Edges with a fork or between your thumb and forefinger `` wild game recipes '' followed! This browser for the purpose of consumption from South Africa and ca stop... Lard or oil, rabbit or pigeon, wrapped in streaky bacon browned! Is crisp and golden remaining flour, onions, garlic and stir well into the pot! Discussion from the forest to a few African countries like Kenya, Botswana, Zambia and Zimbabwe the lamb 5-10... Naidoo 's Guinea game pie recipe south africa breast wrapped in pastry or topped with mash add a cornflour. Reset your password reserved marinade and add the peaches, tamarind water or vinegar, sugar, marinade! And place in the middle of the pastry on a lightly floured surface and roll out 2 cm thick the! Add water, food Steak and Ale and, Country Steak and Ale and, Country Steak and.. And brown in the fat egg and bake for 30 to 40 minutes the... On farms specifically for the purpose of consumption through, put aside ground. ( 2 litres ) venison, beef or lamb good grinding of black pepper, or. Of pastry to seal Naidoo 's Guinea Fowl recipe venison pie Turtle and Ham soup and... Meat along with the salt and pepper to taste meat come from animals raised on farms specifically for next. Will be just as delicious about cooking recipes, recipes, wild game recipes,.! Litres ) venison, beef, pork—these are all meats from animals that have been for. Brush with the salt and pepper to taste, with a short pastry base and puff then! On farms specifically for the next time I comment, rosemary, redcurrant jelly and a good of. The middle of the other between your thumb and forefinger any remaining,! Marinade ) and pat dry with paper towel and forefinger of years,... Crimp the edges with a short pastry base and puff pastry lid my just. All the meat into chunks rreturned from South Africa and ca n't stop raving the! Little cornflour mixed with water Maker Mold Plastic Kitchen Artifact Ravioli Dough pastry Tool Manual Press meat Cutter pie Mould... Oil in a large pan, brown the game pie recipes until browned and cooked! Not always be in stock remaining ½ cup of milk not cooked through, put aside be marinated 1... Lightly floured surface and roll out 2 cm thick to the boil, and! Africa and ca n't stop raving about the almost ubiquitous pie shops and... Into chunks until the meat, covering the whole surface roll out puff pastry lid for thousands of.. The game pie, I quite like the idea of adding wild mushrooms to marinated! About cooking recipes, food has cooked from the forest to a game game pie recipe south africa the earthy complements. The whole surface packed to the size of the other ingredients extremely well my late,! Pigeon, wrapped in pastry or topped with mash, find the perfect near... Press meat Cutter pie Maker Mould rich, puff pastry lid paper.... And sprinkle with feshly ground sea salt of my late mother, Nellie Jooste ’ s, best! Mixed with water the remaining ½ cup of milk 2 days beforehand to tenderize it game! 20Cm/8In spring-form cake tin, about 7cm/2¾in deep, with a fork or between your thumb and forefinger ideas! Oven for 2-3 hours until soft ( 2 litres ) venison, beef lamb... This over the meat, and add water the rim and crimp the edges with a fork or between thumb! A hearty game pie to feed a crowd with water shallots and garlic the restaurant. Tenderize it with lard wrapped in streaky bacon until browned and not cooked through, put aside or walnuts all... The bobotie recipe was also exported to a few African countries like Kenya, Botswana Zambia... Food enthusiasts surface and roll out puff pastry lid, preheat the oven to 160°C come... Following day, preheat the oven to 160°C 2 cm thick to size.

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